Easy Sticky Toffee Pudding
It’s not often that I get to sample a brand new dish that I’ve never heard of before. That’s exactly what happened at my sister in laws wedding in London last year. Dessert was off the charts. It was…sticky toffee pudding! As an American Jewish girl I never had it before, and I was amazed.
Chicken Fajita Rice Bowls
This chicken fajita rice bowl is packed with spiced juicy chicken strips, peppers, fluffy rice, and your choice of assorted delicious toppings!
Maple Facon Roasted Brussel Sprouts
I think brussel sprouts are one of those vegetables you have a love or hate relationship with, and no in between. I started eating them a few years ago, as my food adventures expanded, and fell in love. This maple facon roasted brussel sprouts recipe came about while I was looking for a way to
Better for you banana bread
“Are you sick of banana bread?” I asked on Instagram a few weeks ago. The majority of you answered no, so this post is for all of you! After running out of every other oil except olive oil, I decided to healthify my whole recipe and here we are with my better for you banana
Weeknight Sausage Frittata
Frittata has been a dish I remember about every couple of weeks or so and I say “Hey, I got no ideas for dinner. Let’s make a frittata!” I usually summon up whatever is in my fridge and serve it with a salad or some roasted green beans. Easy. This weeknight sausage frittata is so
Pumpkin Bundt Cake
This pumpkin bundt cake is the perfect introduction to fall! It’s topped with a cinnamon maple glaze that just takes it over the top! Confession: I am NOT pumpkin obsessed. However, I do love a slice of pumpkin pie or the occasional pumpkin spice latte. I decided I needed to have a good pumpkin bundt
Simanim Salad for Rosh Hashanah
I was thinking about what to serve for the first day meal, when this simanim salad for Rosh Hashanah came to mind. We will without a doubt have leftover simanim that we worked so hard to prepare, label, and neatly stack in the fridge. So I thought we should give them one last hurrah with
Whole Wheat Cinnamon Raisin Challah
Are you a cinnamon raisin lover like me? I love the toasted bagel version with a shmear of cream cheese. That was my inspiration behind creating a whole wheat cinnamon raisin challah recipe! Why whole wheat? The reason I chose to use whole wheat, is because I like the nuttiness that it brings to the