T o m a t o e s

T O M A H T O S

Grilled Corn with Harissa Mayo

One sunny and bright morning I found myself in the Farmers Market picking out corn on the cob for dinner. That afternoon my daughter and I sat on the steps cleaning the corn just like I used to do when I was a little girl. We sat there for quite a while discussing how to […]

Reverse Sear Ribeye

As many of you know, when cooking steak there is a degree of guesswork involved. Often you’ll cut into your grilled steak to find dry, grey and sad looking meat. Want to ensure this doesn’t happen again? Try the reverse sear technique. You put your steak in the oven BEFORE you sear it! Crazy no? […]

Bourbon S’mores Brownie

Toasted marshmallows evoke fond memories for lots of us. When we hear s’mores we think long summer nights, bonfires or bbqs, and family and friend get togethers. For me, it takes me back to when I would sleepover at my neighbor’s house and we would sneak in the kitchen to roast marshmallows over the stoves […]

Harrissa and Honey Spatchcocked Chicken

  Winner winner chicken dinner after a full day of activities everyone wants to just sit down with the family and enjoy a good conversation over a delicious filling meal. Chicken on the bone is usually looked upon as the sad boring dinner. When you roast a whole chicken, the problem is that chicken breasts […]

Spicy Miami Ribs

Miami ribs is flanken sliced really thin. They are super tender (due to the fact they are from THE best part of the cow) and they cook super quickly. Grab a load of napkins. These spicy Miami ribs are every bit of the backyard BBQ food you’ve been craving all winter long. Spicy and slightly […]

Mini tacos filled with battered fish and topped with salsa.

Mahi Mahi Fish Tacos

Here’s another recipe that appeared in the Shavuos issue of the AMI (Also see French Style Cheesecake) The idea  for these Mahi Mahi fish tacos came to me on Pesach as I was browsing Pinterest on my in-laws couch. A few weeks later, I was in Seasons and I saw these ready fried taco shells by […]

French Style Cheesecake

  This recipe appeared in this past Shavous issue of the AMI magazine. The entire photo shoot took place on a windy and chilly May Day. So windy in fact, one of the glass vases blew over and crashed all over the salad bar. There’s nothing a team of talented ladies can’t do though..ammiright?! We […]

Pizza Quesadilla

Chanukah has come and gone and we’ve had our fair share of snow already (in my opinion!!) It’s been great and exhausting getting into routine. (Is it winter break yet?!) This is where the fantastic new sliced flavored cheeses from Natural and Kosher come in. I’m always looking for something easy to throw together for […]

Sausage Tagine

Wow it’s been a while since I’ve done a blog post. I’m not sure what happened there…I got sick for a few days and at that point, just doing laundry became the biggest accomplishment of the day. Then came Thanksgiving, which we went all out on. If your following us on Instagram (@tomatoes_tomahtos) You’ll see […]