T o m a t o e s

T O M A H T O S
Main Dishes

Alabama Wings with White BBQ sauce

I like my chicken wings only two ways. Grilled or fried. This is one of my favorite recipes! The baking powder helps give the skin a crunchy texture and the sauce, is not your typical BBQ sauce. It seeps into the chicken and gives it a richness and burst of tang! They sure know how to BBQ down in Alabama!

 

Alabama Wings with White BBQ sauce

Ingredients

  • Dry rub:
  • 1 tbsp baking powder
  • 2 tsp brown sugar
  • 1 ½ tsp salt
  • ½ tsp paprika
  • ¼ tsp garlic powder
  • 1/4 tsp onion powder
  • ¼ tsp chili powder
  • ¼ tsp mustard powder
  • Salt and pepper
  • White BBQ sauce:
  • ½ c mayonnaise
  • ¼ c apple cider vinegar
  • 2 tbsp apple juice
  • 1 tbsp lemon juice
  • 1 tsp garlic powder
  • 1 tsp honey
  • Dash of hot sauce
  • Salt and pepper to taste

Instructions

  1. Heat up your grill. Combine the dry rub ingredients in a bowl. Toss the wings in the rub. Next, whisk together the sauce. Grill the wings for 15-20 minutes on each side, until nicely charred. Serve with white BBQ sauce.
https://tomatoestomahtos.com/2017/08/09/alabama-wings-with-white-bbq-sauce/
All ingredients for this recipe are available at Seasons Kosher

Recipe as appeared in AMI magazine

Photography by Esti Photography

Leave a Reply

%d bloggers like this: